Poultry
Chicken Breast
in a Honey Apricot Sauce
Stuffed Chicken Breast
with Sun Dried Tomatoes, Spinach
and Mushrooms
Thai Coconut Chicken Saute
Sesame Ginger Chicken
Turkey Cacciatore |
Beef
Beef Burgundy
Beef Strips with Portobello Mushrooms in
Cilantro Walnut Pesto
Beef Tenderloin Marsala
Beef Stroganoff
Hearty Beef and Vegetable Stew
Hoisin Teriyaki
Beef & Broccoli Stir Fry |
Pork / Lamb
Maple-Mango Glazed Pork Chops
Pork Tenderloin
in a Blueberry Balsamic Reduction
Sweet & Sour Pork Apricot Patties
Moroccan-Style Lamb
& Dried Fruit Curry
Belgian Lamb & Vegetable Stew |
Seafood / Fish
Hazelnut-Crusted Salmon
with a Miso Scallion Sauce
Balsamic-Glazed Tuna Steak
with Basil Remoulade
Honey Mustard Tilapia
Maryland Crabcakes
Shrimp
& Chicken Sausage Jambalaya |
Pasta / Noodles
Penne with Smoked Turkey,
Artichoke Hearts and Sweet Peas
Mini-Tortellini Bake with Broccoli Rabe
and Bell Peppers
Four Cheese Lasagna with Chicken Sausage
Fettuccini Primavera
Peanut Rice Noodles
with Seafood and Vegetables |
Vegetarian
Quinoa Bake with Pinto Beans, Goat Cheese
and Tomatoes
Vegetarian Tofu Lasagna
Hearty Spinach, Red Pepper
and Tofu Risotto
Italian Lentil & Barley Stew
Basmati Rice, Chickpea,
Mushroom
and Vegetable Bake |